Popcorn used to be my favorite food group. Yes, I'm kidding. Well, no, not really. I love(d) popcorn. It's a crunchy, warm vehicle for butter. I even ate it for dinner. Amanda still remembers a morning when she was about 4 and came downstairs asking "what's for breakfast?" I asked her what she wanted and she said "popcorn". And I actually made it for breakfast. Now, I don't really remember this, but I certainly believe it's something I would do.
So, when I finished this video it took me 30 seconds to get into the kitchen and make it for the first time. Oh, yum! And so easy.
Recipe:
Ingredients:
- 1 head cauliflower, cut up
- 1/4 tsp sea salt
- nutritional yeast to coat
- any seasoning you might want to add (Italian blend, cayenne, cajun, etc.)
Put all in a large plastic ziploc bag and shake. Eat.
